Sourcing & Quality

We maintain rigorous control over our supply chain, from the pristine waters of the Indonesian archipelago to your destination port.

Our Network

Strategic Sourcing Points

SouthWave Seafoods operates collection points across major Indonesian fishing ports. Our strategic presence ensures we capture the freshest catch from South Java (FAO 57).

  • South Java (Prigi – Popoh – Pacitan)

    Primary sourcing zone for wild-caught tuna and pelagic species. Landing sites connected directly to the Indian Ocean (FAO 57).

PacitanPrigiPondok DadapSurabaya (Export Hub)

South Java – Indian Ocean (FAO 57) Sourcing Map

Unbroken Cold Chain

Temperature integrity is our obsession. We monitor every degree from the moment of catch to the loading of the reefer container.

On-Board Handling

Immediate icing or blast freezing on vessel.

Refrigerated Transport

reefer trucks for land logistics.

Processing Control

Temperature controlled rooms (18°C) during processing.

Final Inspection

Pre-loading quality check before container sealing.

Certifications

SKC
HC
HACCP